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Taste Profile: The very refined nose exudes flowers, red fruits and subtle yet defined wood. Dense, silky, and fleshy, the palate offers great elegance and delicate, polished tannins leading to a black fruits-filled finish. Truly a remarkable wine!
Grape: 66% Cabernet Sauvignon, 31% Merlot, and 3% Petit Verdot
Serving Tips: Talbot is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, stewed, and grilled dishes.
Bottle Name | Volume (ml) | Standard bottle size equivalent |
---|---|---|
Piccolo / Mini | 200 | 1/4 |
Demi (Half) | 375 | 1/2 |
Standard | 750 | 1 |
Magnum | 1500 | 2 |
Jeroboam | 3000 | 4 |
Rehoboam | 4500 | 6 |
Methuselah | 6000 | 8 |
Balthazar | 12000 | 16 |
Nebuchadnezzar | 15000 | 20 |
Solomon | 18000 | 24 |
Sovereign | 26250 | 35 |
Primat / Goliath | 27000 | 36 |
Melchisedech | 30000 | 40 |
Bottle Name | Volume (ml) | Standard bottle size equivalent |
---|---|---|
Piccolo / Mini | 200 | 1/4 |
Demi (Half) | 375 | 1/2 |
Jennie | 500 | 2/3 |
Standard | 750 | 1 |
Magnum | 1500 | 2 |
Double Magnum | 3000 | 4 |
Jeroboam | 4500 | 6 |
Bordeaux Jéroboam | 5000 | 6 2/3 |
Imperial | 6000 | 8 |
Salmanazar | 9000 | 12 |
Balthazar | 12000 | 16 |
Nebuchadnezzar | 15000 | 20 |
Solomon | 18000 | 24 |