Château de Jacques Moulin-à-Vent 2020 (Louis Jadot)

Taste Profile: Rich and powerful, these wines display the essence of their appellation with elegant fruit, supple tannins and freshness.

Grape: 100% Gamay

Serving Tips: This wine will be a good companion to all sorts of dishes: meat, fish, cheese, vegetables.

Winemaking: Picked and sorted by hand, and often de-stemmed, the grapes macerate slowly over the course of three or four weeks. Both pigeage and pumping take place during the fermentation period depending on the vintage characteristics. The wines are aged for 10 months in concrete tank and in oak barrels, in our historic cellar. The oak used to make the barrels comes from the forests of Allier, Limousin and Nivernais.